Lochlea Distillery, situated in South Ayrshire, Scotland, is recognised for its beautiful landscape. As a newer distillery in the Scottish whisky scene, it employs local resources to create distinctive single malt Scotch whiskies.

As a farm Distillery, Lochlea embraces a 'field-to-bottle' philosophy by cultivating its own barley and sourcing local water. This meticulous control over ingredients ensures that their whisky genuinely embodies the essence of the local land. The distillation process honours both traditional methods and innovative approaches.